Resources Education Featured How can one begin educating wait staff about shochu? Shochu varieties How to enjoy shochu with a variety of different foods? How should I serve shochu? How is shochu made? What is the average shelf life of shochu? What is the effect of the distillation process on shochu? What is Koji-kin, and how does it affect shochu? What are the basic ingredients of shochu? What are the various types of shochu? The proper way to warm sake Sake varieties History of Sake How can I begin educating wait staff about sake? How can I construct a sake menu? How can I properly store sake? What is the average shelf life of sake? Why are sake bottles colored? How should I serve sake? How can my guests enjoy sake with a variety of foods? How to enjoy sake at different temperatures How is sake rice different from table rice? How is sake brewed? What is meant by S.M.V? What is the meaning of the Rice polishing ratio, and how does it affect sake? What are the various categories of sake?