Gangi Musuhi
Tasting Notes
"Gangi Musuhi" is best paired with food, offering bright flavor, tight acidity, and a clean nose reminiscent of the pure air of the beautiful farming fields of So’o. Crafted from organic Yamada Nishiki rice grown by natural farming methods, involving formerly abandoned and since resuscitated rice terraces, the concept of this sake is "rebirth.” The label continues the concept by showing the brilliance of the beginning of life emerging from the darkness. Yaoshin Shuzo has partnered with local farmers to continue to produce organic sake rice, with the goal of ongoing agricultural and environmental sustainability.
Overview
Food Pairings: Japanese or French Cuisine, Peppery Greens, Sashimi, Grilled Fish, Shellfish.
Specifications
Class: Unclassified
Rice: Yamada Nishiki
Style: Genshu
Rice-Polishing Ratio: N/A
ABV: 16%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
"Gangi Musuhi" is best paired with food, offering bright flavor, tight acidity, and a clean nose reminiscent of the pure air of the beautiful farming fields of So’o. Crafted from organic Yamada Nishiki rice grown by natural farming methods, involving formerly abandoned and since resuscitated rice terraces, the concept of this sake is "rebirth.” The label continues the concept by showing the brilliance of the beginning of life emerging from the darkness. Yaoshin Shuzo has partnered with local farmers to continue to produce organic sake rice, with the goal of ongoing agricultural and environmental sustainability.
Overview
Food Pairings: Japanese or French Cuisine, Peppery Greens, Sashimi, Grilled Fish, Shellfish.
Specifications
Class: Unclassified
Rice: Yamada Nishiki
Style: Genshu
Rice-Polishing Ratio: N/A
ABV: 16%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
"Gangi Musuhi" is best paired with food, offering bright flavor, tight acidity, and a clean nose reminiscent of the pure air of the beautiful farming fields of So’o. Crafted from organic Yamada Nishiki rice grown by natural farming methods, involving formerly abandoned and since resuscitated rice terraces, the concept of this sake is "rebirth.” The label continues the concept by showing the brilliance of the beginning of life emerging from the darkness. Yaoshin Shuzo has partnered with local farmers to continue to produce organic sake rice, with the goal of ongoing agricultural and environmental sustainability.
Overview
Food Pairings: Japanese or French Cuisine, Peppery Greens, Sashimi, Grilled Fish, Shellfish.
Specifications
Class: Unclassified
Rice: Yamada Nishiki
Style: Genshu
Rice-Polishing Ratio: N/A
ABV: 16%
Size: 720ml