Hakkaisan Kowagura Daiginjo
Tasting Notes
Always striving for the highest quality, Hakkaisan has invested in building Kowagura, a new brewery dedicated to brewing ultra-premium sake. By utilizing every brewer’s mastered skills, knowledge, passion, and commitment to quality, together they created this flavorful and well-rounded premium sake –Hakkaisan Daiginjo Kowagura. It has a clear aroma that complements meals and a clean, crisp taste with a hint of rice flavor that is deep and expansive. It can be enjoyed at any temperature.
Overview
Food Pairings: Yakitori, Sushi, Tempura, Sashimi, Shabu Shabu, Steak, Cheese and Roast beef
Specifications
Class: Daiginjo
Rice: Yamadanishiki, Miyamanishiki
Rice-Polishing Ratio: 40%
ABV: 15.5%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Always striving for the highest quality, Hakkaisan has invested in building Kowagura, a new brewery dedicated to brewing ultra-premium sake. By utilizing every brewer’s mastered skills, knowledge, passion, and commitment to quality, together they created this flavorful and well-rounded premium sake –Hakkaisan Daiginjo Kowagura. It has a clear aroma that complements meals and a clean, crisp taste with a hint of rice flavor that is deep and expansive. It can be enjoyed at any temperature.
Overview
Food Pairings: Yakitori, Sushi, Tempura, Sashimi, Shabu Shabu, Steak, Cheese and Roast beef
Specifications
Class: Daiginjo
Rice: Yamadanishiki, Miyamanishiki
Rice-Polishing Ratio: 40%
ABV: 15.5%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Always striving for the highest quality, Hakkaisan has invested in building Kowagura, a new brewery dedicated to brewing ultra-premium sake. By utilizing every brewer’s mastered skills, knowledge, passion, and commitment to quality, together they created this flavorful and well-rounded premium sake –Hakkaisan Daiginjo Kowagura. It has a clear aroma that complements meals and a clean, crisp taste with a hint of rice flavor that is deep and expansive. It can be enjoyed at any temperature.
Overview
Food Pairings: Yakitori, Sushi, Tempura, Sashimi, Shabu Shabu, Steak, Cheese and Roast beef
Specifications
Class: Daiginjo
Rice: Yamadanishiki, Miyamanishiki
Rice-Polishing Ratio: 40%
ABV: 15.5%
Size: 720ml