Kirin Koshihikari Junmai Daiginjo
Tasting Notes
Draw the sake into your mouth for a soft, harmonious experience interwoven with floral notes and easy to drink. One may feel the true flavor of Niigata rice with this sake. Has a soft and smooth finish, and is very popular with first time sake drinkers and the female demographic. Enjoyable chilled, especially in Kiriko style glasses, room temperature in Seishu glasses, and warmed in Guinomi.
Overview
Food Pairings: Sashimi, Tempura (white Fish, Shrimp, Clams and Vegetable), Cold Beef Shabu Shabu, Soba.
Awards:
International Sake Challenge 2001 Gold Medal
Specifications
Class: Junmai Daiginjo
Rice: Koshihikari
Rice-Polishing Ratio: 45%
ABV: 16%
Size: 720ml, 300ml (CA only)
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Draw the sake into your mouth for a soft, harmonious experience interwoven with floral notes and easy to drink. One may feel the true flavor of Niigata rice with this sake. Has a soft and smooth finish, and is very popular with first time sake drinkers and the female demographic. Enjoyable chilled, especially in Kiriko style glasses, room temperature in Seishu glasses, and warmed in Guinomi.
Overview
Food Pairings: Sashimi, Tempura (white Fish, Shrimp, Clams and Vegetable), Cold Beef Shabu Shabu, Soba.
Awards:
International Sake Challenge 2001 Gold Medal
Specifications
Class: Junmai Daiginjo
Rice: Koshihikari
Rice-Polishing Ratio: 45%
ABV: 16%
Size: 720ml, 300ml (CA only)
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Draw the sake into your mouth for a soft, harmonious experience interwoven with floral notes and easy to drink. One may feel the true flavor of Niigata rice with this sake. Has a soft and smooth finish, and is very popular with first time sake drinkers and the female demographic. Enjoyable chilled, especially in Kiriko style glasses, room temperature in Seishu glasses, and warmed in Guinomi.
Overview
Food Pairings: Sashimi, Tempura (white Fish, Shrimp, Clams and Vegetable), Cold Beef Shabu Shabu, Soba.
Awards:
International Sake Challenge 2001 Gold Medal
Specifications
Class: Junmai Daiginjo
Rice: Koshihikari
Rice-Polishing Ratio: 45%
ABV: 16%
Size: 720ml, 300ml (CA only)