Image 1 of
Exquisitely robust and mellow sake with elegant Ginjo aroma and refined sweet flavor.
Food Pairings: Tempura, Grilled Fish, Stewed Fish, Steamed Clams, Oysters, Mussels, Crab, Vongole Bianco, Yakitori Grilled Chicken, Roast Chicken, Smoked Salmon, Cheese, Tofu, Salad, etc.
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 40%
ABV: 16%
Size: 720ml
Brewery: Nihonsakari Co., LTD.
Founded: 1889
Brewery Location: Hyogo
Profile: The Nihon Sakari main HQ is in Nishinomiya, an area well known for sake brewing. In the 17th century, almost 30% of sake breweries were based there. In 2000 they changed the name of the company from Nishinomiya Sake Brewing Company to Nihon Sakari Co., LTD. They also have a sake based beauty product line developed in the 1980s. For their 120th anniversary, they re-established their slogan to be "More flavorful, more beautiful".
Exquisitely robust and mellow sake with elegant Ginjo aroma and refined sweet flavor.
Food Pairings: Tempura, Grilled Fish, Stewed Fish, Steamed Clams, Oysters, Mussels, Crab, Vongole Bianco, Yakitori Grilled Chicken, Roast Chicken, Smoked Salmon, Cheese, Tofu, Salad, etc.
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 40%
ABV: 16%
Size: 720ml
Brewery: Nihonsakari Co., LTD.
Founded: 1889
Brewery Location: Hyogo
Profile: The Nihon Sakari main HQ is in Nishinomiya, an area well known for sake brewing. In the 17th century, almost 30% of sake breweries were based there. In 2000 they changed the name of the company from Nishinomiya Sake Brewing Company to Nihon Sakari Co., LTD. They also have a sake based beauty product line developed in the 1980s. For their 120th anniversary, they re-established their slogan to be "More flavorful, more beautiful".
Exquisitely robust and mellow sake with elegant Ginjo aroma and refined sweet flavor.
Food Pairings: Tempura, Grilled Fish, Stewed Fish, Steamed Clams, Oysters, Mussels, Crab, Vongole Bianco, Yakitori Grilled Chicken, Roast Chicken, Smoked Salmon, Cheese, Tofu, Salad, etc.
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 40%
ABV: 16%
Size: 720ml
Brewery: Nihonsakari Co., LTD.
Founded: 1889
Brewery Location: Hyogo
Profile: The Nihon Sakari main HQ is in Nishinomiya, an area well known for sake brewing. In the 17th century, almost 30% of sake breweries were based there. In 2000 they changed the name of the company from Nishinomiya Sake Brewing Company to Nihon Sakari Co., LTD. They also have a sake based beauty product line developed in the 1980s. For their 120th anniversary, they re-established their slogan to be "More flavorful, more beautiful".
