Nissin-Shurui Sudachi Chu
Tasting Notes
Made using the juice of the Sudachi citrus, which is a Tokushima specialty popular nationwide. Sudachi Shochu retains some of this bitterness, acidity, and a sweet citrusy aroma. Great in cocktails, on the rocks, with water or club soda, and in cocktails.
Overview
Specifications
Distillery Profile
Trade Resources
Tasting Notes
Made using the juice of the Sudachi citrus, which is a Tokushima specialty popular nationwide. Sudachi Shochu retains some of this bitterness, acidity, and a sweet citrusy aroma. Great in cocktails, on the rocks, with water or club soda, and in cocktails.
Overview
Specifications
Distillery Profile
Trade Resources
Tasting Notes
Made using the juice of the Sudachi citrus, which is a Tokushima specialty popular nationwide. Sudachi Shochu retains some of this bitterness, acidity, and a sweet citrusy aroma. Great in cocktails, on the rocks, with water or club soda, and in cocktails.
Overview
Specifications
Distillery Profile
Trade Resources
COCKTAIL RECIPES
Sudachi Shiso Mojito
Kiwi and Sudachi Chu