NORIA Sauvignon Blanc Russian River Valley 2021
Tasting Notes
This Sauvignon Blanc has bright aromas of grapefruit, lime, pear, a hint of lychee, orange zest, tarragon, lemon grass, and pistachio. Refreshing citrus flavor jumps out of a glass and lingers long. Acidity is vibrant but supple and leaves a room for delicate mouthfeel. Lively and charming.
Overview
Food Pairings: Tempura, White fish sashimi cured with Konbu, Mixed greens and creamy herb dressing
Specifications
Type: White
Varietal: 97% Sauvignon Blanc & 3% Gewurztraminer
Region: Berkley, California
Winery: Noria Winery
Fermentation Vessel: 60% Fermented in Stainless Steel and 40% Fermented in Neutral Oak
Cooperage: Stainless Steel and Neutral Oak
Aged: Aged for 10 months on the lees
ABV: 14.1%
Size: 750ml
Winery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
This Sauvignon Blanc has bright aromas of grapefruit, lime, pear, a hint of lychee, orange zest, tarragon, lemon grass, and pistachio. Refreshing citrus flavor jumps out of a glass and lingers long. Acidity is vibrant but supple and leaves a room for delicate mouthfeel. Lively and charming.
Overview
Food Pairings: Tempura, White fish sashimi cured with Konbu, Mixed greens and creamy herb dressing
Specifications
Type: White
Varietal: 97% Sauvignon Blanc & 3% Gewurztraminer
Region: Berkley, California
Winery: Noria Winery
Fermentation Vessel: 60% Fermented in Stainless Steel and 40% Fermented in Neutral Oak
Cooperage: Stainless Steel and Neutral Oak
Aged: Aged for 10 months on the lees
ABV: 14.1%
Size: 750ml
Winery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
This Sauvignon Blanc has bright aromas of grapefruit, lime, pear, a hint of lychee, orange zest, tarragon, lemon grass, and pistachio. Refreshing citrus flavor jumps out of a glass and lingers long. Acidity is vibrant but supple and leaves a room for delicate mouthfeel. Lively and charming.
Overview
Food Pairings: Tempura, White fish sashimi cured with Konbu, Mixed greens and creamy herb dressing
Specifications
Type: White
Varietal: 97% Sauvignon Blanc & 3% Gewurztraminer
Region: Berkley, California
Winery: Noria Winery
Fermentation Vessel: 60% Fermented in Stainless Steel and 40% Fermented in Neutral Oak
Cooperage: Stainless Steel and Neutral Oak
Aged: Aged for 10 months on the lees
ABV: 14.1%
Size: 750ml