Sho Chiku Bai Tokubetsu Junmai

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Tasting Notes

It is rich in umami, particularly when served warm, with the GinJikomi production style providing subtle, furity flavors.

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Tasting Notes

It is rich in umami, particularly when served warm, with the GinJikomi production style providing subtle, furity flavors.

Overview

Specifications

Brewery Profile

Trade Resources

Tasting Notes

It is rich in umami, particularly when served warm, with the GinJikomi production style providing subtle, furity flavors.

Overview

Specifications

Brewery Profile

Trade Resources