Tengumai 50 Junmai Daiginjo
Tasting Notes
Among the Tengumai flavors, this is a relatively light type of Junmai Daiginjo with a less aged taste. It has a pleasant sweet ginjo aroma reminiscent of pears, and a harmonious balance of freshness and refreshing acidity. It has a gentle, natural aroma that can be enjoyed with food. It is recommended to drink it at chilled to room temperature.
Overview
Food Pairings: Sushi / Sashimi / Vegetable Tempura
Awards:
Los Angeles International Wine Competition 2023 Silver / 2022 Gold
TEXSOM International Wine Awards 2023 Bronze
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki, Yume Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 300ml, 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Among the Tengumai flavors, this is a relatively light type of Junmai Daiginjo with a less aged taste. It has a pleasant sweet ginjo aroma reminiscent of pears, and a harmonious balance of freshness and refreshing acidity. It has a gentle, natural aroma that can be enjoyed with food. It is recommended to drink it at chilled to room temperature.
Overview
Food Pairings: Sushi / Sashimi / Vegetable Tempura
Awards:
Los Angeles International Wine Competition 2023 Silver / 2022 Gold
TEXSOM International Wine Awards 2023 Bronze
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki, Yume Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 300ml, 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
Among the Tengumai flavors, this is a relatively light type of Junmai Daiginjo with a less aged taste. It has a pleasant sweet ginjo aroma reminiscent of pears, and a harmonious balance of freshness and refreshing acidity. It has a gentle, natural aroma that can be enjoyed with food. It is recommended to drink it at chilled to room temperature.
Overview
Food Pairings: Sushi / Sashimi / Vegetable Tempura
Awards:
Los Angeles International Wine Competition 2023 Silver / 2022 Gold
TEXSOM International Wine Awards 2023 Bronze
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki, Yume Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 300ml, 720ml